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Fridge Friday the Seventeenth

Posted by Jeanne on January 14, 2011

The week is over.  There was snow, and there was a hell of a lot of shoveling, and there was work and work and work and work.

Oh, and I signed up to do the Lincoln Half Marathon on May 1st.  I joined Team In Training to raise money for the Leukemia and Lymphoma Society.  If I can complete a half marathon, anything is possible.  Watch for unicorns.

Want to see what’s in my fridge?

Lots of stuff.

Fresh bacon!  Cured from leftover pork belly from the cassoulet, but unsmoked.  For tomorrow morning – Ruhlman suggests sauteing it slowly.

Happy Friday everyone.


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